The Oyster Bar
at Palace Station
An award-winning, 24-hour oyster bar offering mouth-watering seafood selections
One of the only seafood restaurants in Las Vegas open round-the-lock, our hidden-gem oyster bar offers live-action dishes prepared before your eyes—including steamed clams, freshly shucked oysters, homemade chowders, and seafood pastas. Whether you’re seeking soul-warming gumbo and a great glass of wine or fresh-as-ever oysters and an ice-cold beer, our first-come-first-serve oyster bar restaurant has something fresh for you. From the lively atmosphere (right in the middle of the action on the casino floor!) to the area’s freshest seafood selections, it’s no wonder locals voted our oyster house the Best of Las Vegas “Best Seafood Restaurant” and “Best Shrimp Cocktail”.
You call the shots
Cajun-style seafood cooked-to-order to your spiciness preference right in front of your eyes? Yeah, we’ll get in line for that. No matter the dish you’re craving, everything at our fan-favorite oyster bar restaurant is cooked to order. All you have to do is choose your spiciness level, watch our seasoned chef go to town…and maybe order a cold one to enjoy while you wait.
From mouth-watering cioppino to creamy clam chowder, we offer more than just oysters at the Oyster Bar. For those seeking something hearty and warm, try our savory Creole gumbo or our endlessly rich-and-flavorful Bourbon Street Jambalaya. No matter the dish you’re craving, bring your appetite, get in line, and get ready for what locals call the best seafood in Las Vegas.
Have a hankering at 2 am? No problem—the Oyster Bar has you covered. From steamed-to-perfection littleneck clams to our world-famous cioppino chock-full of snow crab, clams, shrimp, scallops, squid, mussels, and fish, ours is one of the only seafood restaurants in Las Vegas that serves up incredible plates 24 hours a day. Plus, we offer $1 oysters from 5 am -10 am.
Fill your glass
Complement the mouthwatering seafood selections our Oyster Bar has to offer with an ice-cold beer or wine by the glass.