Pizza Rock

Chef Tony Gemignani gives artisan pizzas serious life in this always-energetic spot.
A photo of Chef Tony Gemignani

Restaurant Info

Italian | $$


Mon 11 AM – 11 PM
Tue  11 AM – 11 PM
Wed 11 AM – 11 PM
Thu  11 AM – 11 PM
Fri    11 AM – 1 AM
Sat  11 AM – 1 AM
Sun  10 AM – 11 PM

The Restaurant

With an array of accolades to his name—including being crowned the World Champion Pizza Maker at the World Pizza Cup in Naples—Chef Tony Gemignani serves up incredible pies with a side of serious style in this coveted Henderson pizza restaurant. From scratch-made dough to fresh pasta and house-made sausage, corners are never cut at Pizza Rock.
A photo of pizza with three different toppings

Gourmet Selection

Additionally, Pizza Rock offers a selection of pastas, calzones, stromboli, antipasti and salads, all with a focus on authentic Italian ingredients and organically-grown produce. All fresh pasta is made on-premises, as is the Sicilian and calabrese link and bulk sausages.

Wino Wednesdays

Move over, Friday—Wednesday is quickly taking over as the best day of the week. Enjoy half-priced bottles and glasses of wine every Wednesday at Pizza Rock.

Featuring wines by Pavo Real

A promotional graphic for Wino Wednesday
a photo of pizza rock from the entrance